Indian Ocean · Vanilla
Madagascar
The island of vanilla.
Origin & heritage storyThe place
A landscape you can taste.
Madagascar's hand-pollinated vanilla is among the most prized in the world. Its warm, floral sweetness is one of the African flavours we love pairing with chocolate.
Warm, humid coastal regions where vanilla orchids are pollinated by hand.
Ingredients from Madagascar
What grows here.
Taste Madagascar
Bars inspired by this place.
Next origin · East Africa